Samenvatting

In this article several perspectives on studying taboos within social sciences are described. Originally, taboo, a concept that was already used within Polynesian societies early 1800, referred to food that was not allowed to eat. Anthropologists analyzed taboos especially in a functionalistic manner, as contributing to the maintenance of existing power balances within societies. These and other studies on taboos all illustrate the fact that taboos are very much a social construction and are very much time and place dependent. In contemporary western societies taboos are associated with ‘open secrets’ and ‘silencing’. Within criminology certain topics are considered taboo as a research object (e.g. explaining crime through ethnic, cultural or religious characteristics), while others claim that there are no criminological research taboos left.